2016 Meursault 1. Cru Genevrières Henri Boillot

An overtly smoky nose features exotically spiced aromas of tea, pear, apple and acacia blossom. The beautifully detailed, stony and delicious flavors possess a highly sophisticated mouth feel before concluding in a beautifully persistent finish. A classic Genevrières of style and grace. 93/2024+

Mere mineralsk i næsen. Mere stringent og syrerig i udtrykket. Citrus, æbler, hvide blomster og toastpræg. Flot balance og elegant i udtrykket. Gemmes nogle år. 94

Mersault 1. cru Genevrières er et stort spring op. Koncentreret, temmelig lukket, så den skal på karaffel for at blive luftet igennem. Grapefrugt, citrus. Stor mineralitet - og ingen smør. Den vil udvikle sig til topkarakter om et par år.

Medium yellow. Discreet aromas of mandarin orange and musky smoky oak. Suave, silky wine with a lovely balance of thick yet precise yellow fruits, soft citrus flavors and saline minerality. Finishes very long, spicy and pure, with a slight youthful aggressiveness. This tactile, extract-rich premier cru should age well.

Pale, bright yellow. A sexy essence of Meursault on the nose, offering aromas of lemon, lime, fresh apricot, pear, hazelnut and smoke. Thick and solid yet racy as well, with a strong element of salty minerality currently dominating in the middle palate. This seamless but very laid-back wine finishes with outstanding mounting length.