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La Togata

2013 Brunello di Montalcino JACOPUS La Togata

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93 point
91 point
Jacopus is made from grapes from the absolute best vineyards in Montalcino. Super smooth and rounded Brunello. The wine is made from 100% Sangiovese. Læs mere
country
Italien
Shape
type
Rødvin
Group
year
2013
Shape
grape
Sangiovese
Shape
area
Toscana
229,95 DKK pr. fl. v/12
Pr. fl. v/12 stk. 279,95 pr. flaske
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2013 Brunello di Montalcino JACOPUS La Togata
229,95 DKK pr. fl. v/12
Pr. fl. v/12 stk. 279,95 pr. flaske

Brunello di Montalcino JACOPUS

The grapes for Jacopus come from Lavacchio, Montosoli and Pietrafocai, which are among the absolute best vineyards in Montalcino. The wine is barrel aged for 36 months in Slavonian oak barrels and then bottle-aged for 12 months (it is compulsory to bottle age for at least 4 months). The wine has a nice velvety red colour. The bouquet is full of aromas of ripe fruit and a touch of vanilla and slightly roasted mocha, the flavour is full-bodied with a long aftertaste. A superbly smooth and rounded Brunello.
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93 point

A tight and linear red with black cherry and floral aromas. Spices, too. Medium to full body, velvety tannins and a flavorful finish. Needs a year or two to open.

91 point

Vivid bright red-ruby. High-pitched aromas of blackberry, blueberry, violet, iris and loam. Sweet, fruity and accessible, displaying a rather shapely and precise mouthfeel in light of its easygoing sweetness. Finishes with fresh, crisp, rising but polished tannins and noteworthy floral lift and nuance, not to mention outstanding length.

Alle detaljer

Varenummer
62241313
Type
Flaskestørrelse
Helflaske
Leveres i
Leveres i Karton med 12 stk.
Alkoholprocent
14,5%
Land
Area
Druesorter
Anbefalet til
Beef, Lamb, Meditation wine, Stew, Veal, Venison
Lagring
36 months in Slavonian oak barrels

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