Sign in
Vi har desværre ikke flere på lager
Vi har nedskrevet antal til max lagerantal
Maksimalt ordre antal overskredet
Du har overskrevet det maksimalt tilladte antal
Logo
Velkommen
Husk at du skal være fyldt 18 år for at købe varer indeholdende alkohol hos PhilipsonWine.com
Er du over 18 år?
Nej
kunne ikke tilføjes til kurven
Du kan desværre ikke bestille både en primeur vin og en almindelig vin

Du bedes fjerne enten primeur vinen eller den almindelige

  • Free delivery from 699,- Free delivery from 699,-
  • 100% satisfaction guarantee 100% satisfaction guarantee
Har du brug for hjælp eller vejledning? +45 70226888
  • DKK
    SEK
    DKK
  • English
    Dansk
    Svenska
    English
    • Menu
    Alternate Text
    Spørgsmål?
    Ring tlf: +45 70 22 68 88
    Luk vindue
    Gå tilbage
    Castello dei Rampolla

    2012 d'Alceo Vino da Tavola Castello dei Rampolla

    3
    Top ratings! Vis alle
    97 point
    95 point
    94 point
    The wine that James Suckling gave 100P (2008 vintage)! Robert Parker refers to Rampolla as Tuscany's answer to Château Mouton Rotschild, and Vigna d'Alceo has previously been voted Italy's best wine. Læs mere
    country
    Italien
    Shape
    type
    Rødvin
    Group
    year
    2012
    Shape
    grape
    Cabernet Sauvignon
    Shape
    area
    Toscana
    995,00 DKK pr. fl. v/1
    Pr. fl. v/1 stk. 995 pr. flaske
    På lager
    FRI FRAGT!
    Sikker betaling
    Tilfredshedsgaranti!
    Brug for hjælp? Ring: 70226888
    2012 d'Alceo Vino da Tavola Castello dei Rampolla
    995,00 DKK pr. fl. v/1
    Pr. fl. v/1 stk. 995 pr. flaske

    d'Alceo

    D'Alceo is jet black in the glass. The aroma is extremely concentrated and complex with clearly defined nuances of blackcurrant, graphite, cigar box and minerals. The flavour unfolds, layer after layer, offering a liqueur-like concentrated berry fruit. The wine's perfectly ripe, fine tannin and its considerable minerality are noticeable in the aftertaste. The wine already tastes amazing when young, but its ageing potential is simply phenomenal.
    + Vis hele beskrivelsen

    Passer godt til

    Få inspiration og find de bedste vine der passer perfekt til oksekød.
    Lær om vin til Beef >
    Beef
    Læs vores guide med anbefalinger til hvilken vin du bør drikke til retter med fjerkræ.
    Lær om vin til Poultry (dark meat) >
    Poultry (dark meat)
    Læs vores guide med anbefalinger til hvilken vin du bør drikke til retter med fjerkræ.
    Lær om vin til Poultry (light meat) >
    Poultry (light meat)
    Der findes mange forskellige simreretter med mange forskellige ingredienser og smage. Find den rigtige tilhørende vin her!
    Lær om vin til Stew >
    Stew
    Her får du vores anbefalinger til det bedste vinmatch til italienske pizza- og pastaretter
    Lær om vin til Tomato dishes (pizza, pasta) >
    Tomato dishes (pizza, pasta)
    Elegant og alsidigt - kalvekødet er skønt og velsmagende. At vælge den rigtige vin er essentielt.
    Lær om vin til Veal >
    Veal

    Anmeldelser

    97 point

    Red A focused, balanced style, evoking pure cherry, raspberry, mineral and floral aromas and flavors, this is elegant and fluid yet dense and well structured, ending with lively acidity and dusty tannins. The finish goes on and on. Cabernet Sauvignon and Petit Verdot. Drink now through 2025. From Italy.-B.S.

    97 point

    Red A focused, balanced style, evoking pure cherry, raspberry, mineral and floral aromas and flavors, this is elegant and fluid yet dense and well structured, ending with lively acidity and dusty tannins. The finish goes on and on. Cabernet Sauvignon and Petit Verdot. Drink now through 2025. From Italy.-B.S.

    95 point

    Earthy aromas of tilled soil, underbrush, leather, purple flower, cedar and ripe black-skinned berry lead the way on this delicious blend of 85% Cabernet Sauvignon and 15% Petit Verdot. The smooth full-bodied palate doles out juicy blackberry, red currant, licorice, exotic spice, mocha and a hint of game while tightly knit but velvety tannins lend both structure and finesse. It's already compelling but give it time to fully develop. Drink 2018-2027.

    95 point

    Earthy aromas of tilled soil, underbrush, leather, purple flower, cedar and ripe black-skinned berry lead the way on this delicious blend of 85% Cabernet Sauvignon and 15% Petit Verdot. The smooth full-bodied palate doles out juicy blackberry, red currant, licorice, exotic spice, mocha and a hint of game while tightly knit but velvety tannins lend both structure and finesse. It's already compelling but give it time to fully develop. Drink 2018-2027.

    94 point

    The 2012 d'Alceo is sweet, round and enveloping. Silky tannins give the 2012 much of its shape, while adding to the wine's appeal. Plum, black cherry, menthol, licorice and sweet spices wrap around the fleshy, succulent finish. Like the Sammarco, d'Alceo is a bit restrained in this vintage.

    94 point

    The 2012 d'Alceo is sweet, round and enveloping. Silky tannins give the 2012 much of its shape, while adding to the wine's appeal. Plum, black cherry, menthol, licorice and sweet spices wrap around the fleshy, succulent finish. Like the Sammarco, d'Alceo is a bit restrained in this vintage.

    Alle detaljer

    Varenummer
    64991312
    Type
    Rødvin
    Flaskestørrelse
    Helflaske
    Leveres i
    Leveres i Karton med 6 stk.
    Alkoholprocent
    13,5%
    Land
    Italien
    Area
    Toscana
    Druesorter
    90% Cabernet Sauvignon og 10% Petit Verdot
    Anbefalet til
    Beef, Poultry (dark meat), Poultry (light meat), Stew, Tomato dishes (pizza, pasta), Veal
    Lagring
    12 months in French oak barrels Translated using AI.

    Others also bought